Beautiful crimson hibiscus petals adorn smooth black tea.
Native Thai hibiscus blossoms, locally known as Rosella, are hand-picked and folded into organically cultivated black tea. The petals lend a unique floral tartness which can be balanced nicely by a touch of honey or sugar. Add a touch of color to your morning black brew!
~ 3 oz Loose leaf tea in a resealable pouch
~ 28 servings if steeped once, but can be infused multiple times